Bacon Wrapped Water Chestnuts Recipe

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Ingredients:

Serving

24 water chestnuts (1 small can, drained )
2 tbsp brown sugar
8 pieces bacon, cut into thirds (24 pieces of bacon)

Directions:

Combine water chestnuts with sugar.
Wrap bacon piece around water chestnuts attaching with a toothpick; repeat for all remaining bacon and water chestnuts. ***You can do this hours ahead and refrigerated.
In a 425-degree F oven, roast wrapped water chestnuts for 15 minutes or until bacon is golden brown.
Serve hot or keep warm on a hot plate (see description).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	167.85 Kcal (703 kJ)
Calories from fat	134.4 Kcal
		% Daily Value*
Total Fat	14.93g	23%
Cholesterol	24.64mg	8%
Sodium	248.04mg	10%
Potassium	78.18mg	2%
Total Carbs	3.51g	1%
Sugars	3.11g	12%
Protein	4.85g	10%
Calcium	4.5mg	0%

Amount Per 100 g
Calories	414.08 Kcal (1734 kJ)
Calories from fat	331.56 Kcal
		% Daily Value*
Total Fat	36.84g	23%
Cholesterol	60.79mg	8%
Sodium	611.92mg	10%
Potassium	192.87mg	2%
Total Carbs	8.66g	1%
Sugars	7.66g	12%
Protein	11.97g	10%
Iron	0.1mg	0%
Calcium	11.2mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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