Bacon-Wrapped Peanut Butter Jalapenos Recipe

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Bacon-Wrapped Peanut Butter Jalapenos
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Fill each jalapeno half with peanut butter; wrap jalapeno with half slice of bacon, and secure with a toothpick. Arrange the wrapped jalapenos on a baking sheet.
  3. Bake in the preheated oven until the bacon is dark brown, about 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107.9 Kcal (452 kJ)
Calories from fat 86.68 Kcal
% Daily Value*
Total Fat 9.63g 15%
Cholesterol 9.24mg 3%
Sodium 94.26mg 4%
Potassium 105.15mg 2%
Total Carbs 2.4g 1%
Sugars 0.93g 4%
Dietary Fiber 0.86g 3%
Protein 3.83g 8%
Vitamin C 8.3mg 14%
Iron 0.2mg 1%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 371.26 Kcal (1554 kJ)
Calories from fat 298.26 Kcal
% Daily Value*
Total Fat 33.14g 15%
Cholesterol 31.79mg 3%
Sodium 324.34mg 4%
Potassium 361.79mg 2%
Total Carbs 8.27g 1%
Sugars 3.18g 4%
Dietary Fiber 2.94g 3%
Protein 13.16g 8%
Vitamin C 28.7mg 14%
Iron 0.6mg 1%
Calcium 17.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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