Bacon Wrapped New Potatoes Recipe

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Bacon Wrapped New Potatoes
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Ingredients:

Directions:

  1. Preheat an outdoor grill for low heat, and lightly oil the grate.
  2. Wrap each potato with a piece of bacon and secure with a toothpick. Sprinkle the potatoes with the powdered ranch dressing mix. Place the wrapped potatoes on the grill, turning the potatoes several times to allow the bacon to cook on all sides. The potatoes will be done when the bacon is nice and crispy, about 20 to 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.87 Kcal (669 kJ)
Calories from fat 42.28 Kcal
% Daily Value*
Total Fat 4.7g 7%
Cholesterol 6.78mg 2%
Sodium 153.96mg 6%
Potassium 457.75mg 10%
Total Carbs 26.23g 9%
Sugars 5.24g 21%
Dietary Fiber 3.92g 16%
Protein 3.83g 8%
Vitamin C 2.7mg 4%
Vitamin A 1.3mg 43%
Iron 1.3mg 7%
Calcium 40.1mg 4%
Amount Per 100 g
Calories 113.2 Kcal (474 kJ)
Calories from fat 29.93 Kcal
% Daily Value*
Total Fat 3.33g 7%
Cholesterol 4.8mg 2%
Sodium 109.02mg 6%
Potassium 324.13mg 10%
Total Carbs 18.57g 9%
Sugars 3.71g 21%
Dietary Fiber 2.77g 16%
Protein 2.71g 8%
Vitamin C 1.9mg 4%
Vitamin A 0.9mg 43%
Iron 0.9mg 7%
Calcium 28.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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