Bacon Double Cheese Burger Dip Recipe

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Bacon Double Cheese Burger Dip
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Ingredients:

Directions:

  1. Cook the ground beef in a pan over medium heat, set it aside and drain the grease from the pan.
  2. Cook the bacon in the pan until crispy, about 6-10 minutes, set aside and drain all but a tablespoon of the grease. (Honestly, I left ALL the grease!) And the longer cooked, the better. That caramelized flavor really gives it an extra special shot of delicious!
  3. Add the onion and saute until tender, about 5-7 minutes.
  4. Add the garlic and saute until fragrant, about a minute.
  5. Mix the ground beef, bacon, onions and garlic, cream cheese, sour cream, mayonnaise, mozzarella, cheddar, Worcestershire sauce and ketchup and pour it into a baking dish.
  6. Bake in a preheated 350F oven until the top starts turning a light golden brown and then sides are bubbling, about 20-30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5864.24 Kcal (24552 kJ)
Calories from fat 4653.55 Kcal
% Daily Value*
Total Fat 517.06g 795%
Cholesterol 1064.3mg 355%
Sodium 7114.83mg 296%
Potassium 3294.06mg 70%
Total Carbs 85.01g 28%
Sugars 27.9g 112%
Dietary Fiber 7.75g 31%
Protein 224.68g 449%
Vitamin C 28.3mg 47%
Iron 10.9mg 61%
Calcium 2605.1mg 261%
Amount Per 100 g
Calories 302.67 Kcal (1267 kJ)
Calories from fat 240.18 Kcal
% Daily Value*
Total Fat 26.69g 795%
Cholesterol 54.93mg 355%
Sodium 367.21mg 296%
Potassium 170.01mg 70%
Total Carbs 4.39g 28%
Sugars 1.44g 112%
Dietary Fiber 0.4g 31%
Protein 11.6g 449%
Vitamin C 1.5mg 47%
Iron 0.6mg 61%
Calcium 134.5mg 261%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 159.6
    Points
  • 162
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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