Bacon Cheese Puff Pie Recipe

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Bacon Cheese Puff Pie
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Ingredients:

  • 10 slices bacon, in 1-inch pieces
  • 1 (8 oz) can crescent roll dough
  • 1/2 tsp salt
  • 5 slices american cheese
  • 1/2 cup flour
  • 3/4 cup sour cream
  • 1/2 tsp salt

Directions:

  1. Preheat oven to 350°F.
  2. Fry bacon until crisp and drain on paper towels.
  3. Unroll Crescent dough and separate into 8 triangles.
  4. Place triangles into 9-inch pie plate with narrow point toward center. Press pieces together to form crust.
  5. Sprinkle bacon over crust.
  6. Top with tomato slices.
  7. Season with salt and pepper.
  8. Place cheese slices on top of tomatoes.
  9. Beat egg whites until stiff and set aside.
  10. In large mixing bowl, combine egg yolk, sour cream, flour, salt, and a dash of pepper.
  11. Blend well then gently fold beaten egg whites into mixture until a few lumps of egg white remain. Do NOT overblend.
  12. Pour mixture over cheese layer and sprinkle with paprika.
  13. Bake for 35-45 minutes or until crust and top are golden brown and knife inserted in center comes out clean.
  14. This may be assembled and refrigerated 3-4 hours before baking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 645.92 Kcal (2704 kJ)
Calories from fat 440.9 Kcal
% Daily Value*
Total Fat 48.99g 75%
Cholesterol 212.75mg 71%
Sodium 1996.28mg 83%
Potassium 553.66mg 12%
Total Carbs 27.59g 9%
Sugars 3.95g 16%
Dietary Fiber 2.69g 11%
Protein 24.75g 49%
Vitamin C 9mg 15%
Vitamin A 0.4mg 12%
Iron 1.8mg 10%
Calcium 344.1mg 34%
Amount Per 100 g
Calories 236 Kcal (988 kJ)
Calories from fat 161.09 Kcal
% Daily Value*
Total Fat 17.9g 75%
Cholesterol 77.73mg 71%
Sodium 729.37mg 83%
Potassium 202.29mg 12%
Total Carbs 10.08g 9%
Sugars 1.44g 16%
Dietary Fiber 0.98g 11%
Protein 9.04g 49%
Vitamin C 3.3mg 15%
Vitamin A 0.1mg 12%
Iron 0.7mg 10%
Calcium 125.7mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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