Directions:
- Combine the cheese, olives, green onions, jalapeno chiles, mayonaise and bacon in a bowl and mix well.
- Spread on the bread. (At this point, you may freeze on baking sheets, stack in sealable plastic bags and store in the freezer.)
- Place on a baking sheet.
- Bake at 300 degrees for 15 to 20 minutes or until bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6070.49 Kcal (25416 kJ) | ||
| Calories from fat | 3805.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 422.8g | 650% | |
|---|---|---|---|
| Cholesterol | 21.36mg | 7% | |
| Sodium | 20020.02mg | 834% | |
| Potassium | 28.72mg | 1% | |
| Total Carbs | 374.15g | 125% | |
| Sugars | 0.48g | 2% | |
| Dietary Fiber | 9.34g | 37% | |
| Protein | 203.78g | 408% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 42.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 6259.05 Kcal (26205 kJ) | ||
| Calories from fat | 3923.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 435.93g | 650% | |
|---|---|---|---|
| Cholesterol | 22.02mg | 7% | |
| Sodium | 20641.85mg | 834% | |
| Potassium | 29.62mg | 1% | |
| Total Carbs | 385.78g | 125% | |
| Sugars | 0.49g | 2% | |
| Dietary Fiber | 9.63g | 37% | |
| Protein | 210.11g | 408% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 43.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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