B B's Brownies Recipe

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B B's Brownies
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Ingredients:

  • 2 eggs
  • 1 cup sugar
  • 1/2 cup butter (melted )
  • 1/2 cup flour (sifted)
  • 1/4 cup cocoa (moistened)
  • 1 tsp vanilla
  • 1/4 cup confectioners' sugar

Directions:

  1. Grease 8x8 inch pan, flour, and line with wax paper.
  2. Separate eggs, set whites aside.
  3. In a large bowl, by hand, beat egg yolks with sugar, until thick and creamy.
  4. Add butter, cocoa, and vanilla and mix. (I pack down the cocoa in a 1/4 cup measure, then put it in a small prep bowl, adding a little water at a time to make it shiny .).
  5. Add sifted flour, and stir in gently and thoroughly.
  6. Beat egg whites until stiff.
  7. Gently fold egg whites into batter.
  8. Bake 30 minutes at 375 degrees.
  9. When done, dust with confectioners sugar.
  10. When cooled 5 minutes, cut into 16 squares and remove from pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 589.31 Kcal (2467 kJ)
Calories from fat 266.58 Kcal
% Daily Value*
Total Fat 29.62g 46%
Cholesterol 142.85mg 48%
Sodium 526.74mg 22%
Potassium 181.58mg 4%
Total Carbs 76.2g 25%
Sugars 53.79g 215%
Dietary Fiber 2.66g 11%
Protein 6.54g 13%
Vitamin A 0.3mg 9%
Iron 1.8mg 10%
Calcium 94.5mg 9%
Amount Per 100 g
Calories 419.21 Kcal (1755 kJ)
Calories from fat 189.64 Kcal
% Daily Value*
Total Fat 21.07g 46%
Cholesterol 101.62mg 48%
Sodium 374.7mg 22%
Potassium 129.17mg 4%
Total Carbs 54.2g 25%
Sugars 38.26g 215%
Dietary Fiber 1.89g 11%
Protein 4.66g 13%
Vitamin A 0.2mg 9%
Iron 1.3mg 10%
Calcium 67.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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