Avocado Tomato Melt Recipe

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Avocado Tomato Melt
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Ingredients:

Directions:

  1. Preheat broiler to high. Under the broiler,
  2. Toast bagel halves on a baking sheet until golden brown.
  3. Remove from oven.
  4. Top each bagel half with sliced avocados and tomatoes;
  5. Lightly salt the tomatoes. Sprinkle chopped basil over the tomatoes.
  6. Put a layer of mozzarella cheese over the basil,
  7. Sprinkle with grated Parmesan cheese, and top with black pepper.
  8. Broil prepared bagel halves for approximately
  9. 2 to 3 minutes or until cheese has melted.
  10. Remove from oven and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 399.58 Kcal (1673 kJ)
Calories from fat 103.19 Kcal
% Daily Value*
Total Fat 11.47g 18%
Cholesterol 30.7mg 10%
Sodium 629.39mg 26%
Potassium 327.35mg 7%
Total Carbs 60.47g 20%
Sugars 0.57g 2%
Dietary Fiber 5.65g 23%
Protein 14.98g 30%
Vitamin C 6.3mg 11%
Iron 4.8mg 27%
Calcium 91.6mg 9%
Amount Per 100 g
Calories 245.14 Kcal (1026 kJ)
Calories from fat 63.3 Kcal
% Daily Value*
Total Fat 7.03g 18%
Cholesterol 18.83mg 10%
Sodium 386.13mg 26%
Potassium 200.83mg 7%
Total Carbs 37.1g 20%
Sugars 0.35g 2%
Dietary Fiber 3.46g 23%
Protein 9.19g 30%
Vitamin C 3.9mg 11%
Iron 3mg 27%
Calcium 56.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

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