Directions:
- Sprinkle lime juice over avocado.
- Combine avocado and strawberries in a medium bowl.
- In a small bowl, combine olive oil, raspberry vinegar, and honey. Mix well, and season to taste with salt and black pepper. Taste dressing and adjust to taste - a little more honey for sweeter, more vinegar to add more tart.
- Divide arugula evenly onto four salad plates.
- Top each with avocado and strawberry mixture.
- Drizzle with oil and vinegar mixture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 376.08 Kcal (1575 kJ) | ||
| Calories from fat | 204.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.68g | 35% | |
|---|---|---|---|
| Sodium | 16.95mg | 1% | |
| Potassium | 706.06mg | 15% | |
| Total Carbs | 49.29g | 16% | |
| Sugars | 36.79g | 147% | |
| Dietary Fiber | 10.49g | 42% | |
| Protein | 4.05g | 8% | |
| Vitamin C | 70.2mg | 117% | |
| Iron | 2.6mg | 15% | |
| Calcium | 63.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 128.71 Kcal (539 kJ) | ||
| Calories from fat | 69.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.76g | 35% | |
|---|---|---|---|
| Sodium | 5.8mg | 1% | |
| Potassium | 241.65mg | 15% | |
| Total Carbs | 16.87g | 16% | |
| Sugars | 12.59g | 147% | |
| Dietary Fiber | 3.59g | 42% | |
| Protein | 1.39g | 8% | |
| Vitamin C | 24mg | 117% | |
| Iron | 0.9mg | 15% | |
| Calcium | 21.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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