Avocado Ice Cream and Gazpacho Recipe

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Ingredients:

Serving

2 ripe soft avocados (about 1/2 lb. each)
1/2 cup sour cream
3 tbsp lime juice
2/3 cup sugar
1/2 tsp salt
1 fresh jalapeno pepper, seeded , veined, and roughly chopped (optional)
1 cup light cream
3 cups tomato juice
2 tbsp red wine vinegar
2 tbsp lemon juice
1 tsp worcestershire sauce
1/4 tsp chili sauce
1 cup vegetable broth
1 cup minced celery
2 tbsp minced onions
1 tsp minced garlic
1 small cucumber, peeled, seeded, and finely chopped
1 small green bell pepper, seeded and finely chopped
1/2 tsp salt
1/4 tsp fresh ground black pepper

Directions:

To make the ice cream: peel and pit the avocados; roughly chop them and place in a food processor along with the sour cream, lime juice, sugar, salt, and jalapeno.
Process until smooth; transfer mixture to a medium mixing bowl; stir in the cream.
Cover and refrigerate until well chilled.
Stir the chilled mixture; then freeze in an ice cream maker by following the manufacturer’s directions.
When finished, transfer the soft ice cream to a freezer-safe container; freeze several hours or until firm.
To make the Gazpacho: Combine all the Gazpacho ingredients in a bowl; stir to mix well.
Cover and refrigerate at least 6 hours (soup can be made up to 3 days in advance).
To serve: place 1 scoop of ice cream in a chilled bowl of gazpacho.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	350.77 Kcal (1469 kJ)
Calories from fat	137.94 Kcal
		% Daily Value*
Total Fat	15.33g	24%
Cholesterol	10.68mg	4%
Sodium	1019.49mg	42%
Potassium	1166.94mg	25%
Total Carbs	52.56g	18%
Sugars	37.23g	149%
Dietary Fiber	6.13g	25%
Protein	6.74g	13%
Vitamin C	83mg	138%
Vitamin A	0.7mg	25%
Iron	14.5mg	80%
Calcium	100mg	10%

Amount Per 100 g
Calories	63.69 Kcal (267 kJ)
Calories from fat	25.05 Kcal
		% Daily Value*
Total Fat	2.78g	24%
Cholesterol	1.94mg	4%
Sodium	185.1mg	42%
Potassium	211.87mg	25%
Total Carbs	9.54g	18%
Sugars	6.76g	149%
Dietary Fiber	1.11g	25%
Protein	1.22g	13%
Vitamin C	15.1mg	138%
Vitamin A	0.1mg	25%
Iron	2.6mg	80%
Calcium	18.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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