Ice Cream Drumsticks (Copycat) Recipe

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Ingredients:

Serving

12 (5 oz) paper cups
1 cup chopped nuts or 1 cup just use peanuts
1 cup chocolate chips
2 tbsp shortening
1 quart vanilla ice cream
12 sugar ice cream cones

Directions:

In each paper cup put 1 teaspoon nuts.
In a microwave safe bowl heat the chocolate and shortening on high power for 1 minute.
Stir until smooth and completely melted at 10 second intervals if needed.
Stir remaining nuts into chocolate mixture.
Place 2 teaspoons chocolate in each cup, with spatula smooth it about half way up the sides of each cup if necessary.
Place 1 scoop of ice cream in a cone, pressing the ice cream down slightly.
Invert the cone into a cup.
Repeat with all the cones and ice cream.
Freeze all in the cups, cone side up, for 3-4 hours.
To serve peel off the paper cup from each cone.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	396.01 Kcal (1658 kJ)
Calories from fat	214.09 Kcal
		% Daily Value*
Total Fat	23.79g	37%
Cholesterol	34.7mg	12%
Sodium	150.29mg	6%
Potassium	279.61mg	6%
Total Carbs	41.8g	14%
Sugars	19.61g	78%
Dietary Fiber	1.44g	6%
Protein	6.52g	13%
Vitamin C	0.9mg	2%
Iron	1.5mg	8%
Calcium	115.6mg	12%

Amount Per 100 g
Calories	324.7 Kcal (1359 kJ)
Calories from fat	175.53 Kcal
		% Daily Value*
Total Fat	19.5g	37%
Cholesterol	28.45mg	12%
Sodium	123.23mg	6%
Potassium	229.26mg	6%
Total Carbs	34.27g	14%
Sugars	16.08g	78%
Dietary Fiber	1.18g	6%
Protein	5.34g	13%
Vitamin C	0.7mg	2%
Iron	1.2mg	8%
Calcium	94.8mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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