Autumn Cider Pancakes Recipe

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Autumn Cider Pancakes
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Ingredients:

  • 2 cups pancake mix
  • 1 tbsp brown sugar
  • 2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1 1/2 cups apple cider
  • 1/2 tsp vanilla

Directions:

  1. Heat griddle and prepare with cooking spray.
  2. In a bowl, combine pancake mix, brown sugar, cinnamon and nutmeg.
  3. Whisk in apple cider and vanilla. Batter will be slightly lumpy.
  4. Pour 1/4 cup batter per pancake on griddle. Cook 1-2 minutes until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 313.24 Kcal (1311 kJ)
Calories from fat 7.77 Kcal
% Daily Value*
Total Fat 0.86g 1%
Sodium 362mg 15%
Potassium 610.55mg 13%
Total Carbs 67.87g 23%
Sugars 8.17g 33%
Dietary Fiber 0.5g 2%
Protein 7.14g 14%
Vitamin C 0.6mg 1%
Iron 2.5mg 14%
Calcium 94.4mg 9%
Amount Per 100 g
Calories 222.13 Kcal (930 kJ)
Calories from fat 5.51 Kcal
% Daily Value*
Total Fat 0.61g 1%
Sodium 256.71mg 15%
Potassium 432.96mg 13%
Total Carbs 48.13g 23%
Sugars 5.8g 33%
Dietary Fiber 0.35g 2%
Protein 5.07g 14%
Vitamin C 0.4mg 1%
Iron 1.7mg 14%
Calcium 66.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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