Appetizer Pie Recipe

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Appetizer Pie
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Ingredients:

Directions:

  1. Blend cream cheese and milk.
  2. Stir in other ingredients except walnuts.
  3. Spoon in pie plate.
  4. Sprinkle with walnuts.
  5. Bake at 350 degrees for 15 minutes.
  6. Serve with crackers as a spread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.7 Kcal (526 kJ)
Calories from fat 98.66 Kcal
% Daily Value*
Total Fat 10.96g 17%
Cholesterol 34.63mg 12%
Sodium 280.17mg 12%
Potassium 98.4mg 2%
Total Carbs 2.64g 1%
Sugars 1.18g 5%
Dietary Fiber 0.28g 1%
Protein 4.89g 10%
Vitamin C 1.1mg 2%
Iron 0.2mg 1%
Calcium 45.3mg 5%
Amount Per 100 g
Calories 249.31 Kcal (1044 kJ)
Calories from fat 195.69 Kcal
% Daily Value*
Total Fat 21.74g 17%
Cholesterol 68.69mg 12%
Sodium 555.7mg 12%
Potassium 195.18mg 2%
Total Carbs 5.23g 1%
Sugars 2.33g 5%
Dietary Fiber 0.56g 1%
Protein 9.7g 10%
Vitamin C 2.1mg 2%
Iron 0.5mg 1%
Calcium 89.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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