Asian Turkey Burgers With Wasabi Sauce Recipe

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Asian Turkey Burgers With Wasabi Sauce
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Ingredients:

Directions:

  1. Mix together turkey, scallions, bell pepper (I used a small), egg white (I used 2 whole eggs), cilantro, 2 T soy sauce, ginger, 1/2 t sesame oil, salt and pepper. Shape into 6 patties about 1/2 inch thick.
  2. Heat 2 T veg. oil in skillet until hot, reduce heat to medium; add turkey burgers and cook 5 min on each side or until cooked thru, adding more oil as needed.
  3. Meanwhile, stir together the mayo., prepared wasabi, remaining teaspoon soy sauce, and 1/2 t sesame oil.
  4. Put a burger in each bun and top with about 1 T of the mayo sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.98 Kcal (1139 kJ)
Calories from fat 150.28 Kcal
% Daily Value*
Total Fat 16.7g 26%
Cholesterol 84.03mg 28%
Sodium 849.32mg 35%
Potassium 337.8mg 7%
Total Carbs 4.42g 1%
Sugars 2.41g 10%
Dietary Fiber 0.66g 3%
Protein 26.55g 53%
Vitamin C 21.7mg 36%
Vitamin A 0.5mg 16%
Iron 10.1mg 56%
Calcium 30.6mg 3%
Amount Per 100 g
Calories 146.83 Kcal (615 kJ)
Calories from fat 81.13 Kcal
% Daily Value*
Total Fat 9.01g 26%
Cholesterol 45.36mg 28%
Sodium 458.51mg 35%
Potassium 182.36mg 7%
Total Carbs 2.38g 1%
Sugars 1.3g 10%
Dietary Fiber 0.36g 3%
Protein 14.33g 53%
Vitamin C 11.7mg 36%
Vitamin A 0.3mg 16%
Iron 5.4mg 56%
Calcium 16.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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