Asian Sauce Recipe

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Asian Sauce
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Ingredients:

  • 1/2 cup tamari
  • 3 tbsp sesame oil
  • 1 1/2 inches gingerroot
  • 4 tbsp lemon juice

Directions:

  1. Put it all in a small sauce pan and boil, simmer for 20 minutes.
  2. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.1 Kcal (482 kJ)
Calories from fat 91.8 Kcal
% Daily Value*
Total Fat 10.2g 16%
Sodium 2009.41mg 84%
Potassium 91.96mg 2%
Total Carbs 3.23g 1%
Sugars 1.18g 5%
Dietary Fiber 0.36g 1%
Protein 3.96g 8%
Vitamin C 5.9mg 10%
Iron 0.7mg 4%
Calcium 8.1mg 1%
Amount Per 100 g
Calories 187.41 Kcal (785 kJ)
Calories from fat 149.46 Kcal
% Daily Value*
Total Fat 16.61g 16%
Sodium 3271.62mg 84%
Potassium 149.73mg 2%
Total Carbs 5.25g 1%
Sugars 1.92g 5%
Dietary Fiber 0.59g 1%
Protein 6.44g 8%
Vitamin C 9.7mg 10%
Iron 1.2mg 4%
Calcium 13.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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