Asian Caramelized Pineapple Recipe

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Asian Caramelized Pineapple
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Ingredients:

Directions:

  1. Heat oil in a large nonstick skillet over medium heat. Add onion and garlic to pan; cook 2 minutes. Add pineapple; cook 5 minutes or until lightly browned. Add soy sauce, pepper, juice, and ginger; cook 2 minutes. Remove from heat; stir in cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75.05 Kcal (314 kJ)
Calories from fat 15.3 Kcal
% Daily Value*
Total Fat 1.7g 3%
Sodium 134.64mg 6%
Potassium 134.14mg 3%
Total Carbs 15.72g 5%
Sugars 12.98g 52%
Dietary Fiber 1.07g 4%
Protein 1.21g 2%
Vitamin C 10.1mg 17%
Iron 0.1mg 1%
Calcium 17.8mg 2%
Amount Per 100 g
Calories 72.27 Kcal (303 kJ)
Calories from fat 14.74 Kcal
% Daily Value*
Total Fat 1.64g 3%
Sodium 129.66mg 6%
Potassium 129.17mg 3%
Total Carbs 15.14g 5%
Sugars 12.5g 52%
Dietary Fiber 1.03g 4%
Protein 1.16g 2%
Vitamin C 9.7mg 17%
Iron 0.1mg 1%
Calcium 17.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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