Arctic Lemon Freeze Recipe

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Arctic Lemon Freeze
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Ingredients:

Directions:

  1. Stir the melted butter into the graham cracker crumbs.
  2. Pat the crumb mixture into the bottom of buttered 8 x8 square inch pan, reserving one tablespoon for garnish.
  3. In medium bowl, combine the pie filling, sweetened condensed milk and lemon juice and mix until smooth.
  4. Spread into the prepared pan and top with Cool Whip and reserved crumbs.
  5. Freeze for 3 hours prior to serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.14 Kcal (763 kJ)
Calories from fat 98.02 Kcal
% Daily Value*
Total Fat 10.89g 17%
Cholesterol 28.98mg 10%
Sodium 158.08mg 7%
Potassium 34.37mg 1%
Total Carbs 20.05g 7%
Sugars 5.14g 21%
Dietary Fiber 0.79g 3%
Protein 1.75g 3%
Vitamin C 5.5mg 9%
Iron 0.5mg 3%
Calcium 17mg 2%
Amount Per 100 g
Calories 275.35 Kcal (1153 kJ)
Calories from fat 148.17 Kcal
% Daily Value*
Total Fat 16.46g 17%
Cholesterol 43.82mg 10%
Sodium 238.97mg 7%
Potassium 51.96mg 1%
Total Carbs 30.31g 7%
Sugars 7.77g 21%
Dietary Fiber 1.19g 3%
Protein 2.64g 3%
Vitamin C 8.3mg 9%
Iron 0.8mg 3%
Calcium 25.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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