Arctic Char Gravlax with White Grapefruit Recipe

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Arctic Char Gravlax with White Grapefruit
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Ingredients:

Directions:

  1. Place arctic char skin side down on a large piece of plastic wrap. Mix 3 tablespoons grapefruit zest, 3 tablespoons salt, both sugars, 1 tablespoon crushed green peppercorns, and crushed juniper berries in a small bowl; sprinkle mixture over fish, spreading evenly and pressing gently so spices adhere. Wrap plastic tightly around fish, then wrap with another large sheet of plastic. Gently poke 24 small holes through plastic (not fish) on both sides of fish with a thin skewer or the tip of a sharp knife to allow juices to escape. Put fish on a rimmed baking sheet. Top with another rimmed baking sheet; weigh it down with two 15-ounce canned goods. Refrigerate for 2 days, turning fish after 1 day.
  2. Remove canned goods and top baking sheet. Unwrap and discard plastic, keeping cure intact. Rewrap in clean plastic and poke holes in plastic as before. Place in a clean resealable plastic bag; refrigerate, skin side up. Chill for 1 more day. Gently scrape off cure.
  3. Whisk crème fraîche, 2 teaspoons dill, and remaining 1 teaspoon crushed green peppercorns in a small bowl. Season with salt. Thinly slice gravlax on a diagonal and serve on crackers. Top with crème fraîche and garnish with remaining 2 teaspoons grapefruit zest and 1 teaspoon dill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.69 Kcal (1158 kJ)
Calories from fat 116.56 Kcal
% Daily Value*
Total Fat 12.95g 20%
Cholesterol 37mg 12%
Sodium 711.49mg 30%
Potassium 416.18mg 9%
Total Carbs 5.81g 2%
Sugars 5.46g 22%
Dietary Fiber 0.13g 1%
Protein 24.42g 49%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 12.3mg 1%
Amount Per 100 g
Calories 199.86 Kcal (837 kJ)
Calories from fat 84.19 Kcal
% Daily Value*
Total Fat 9.35g 20%
Cholesterol 26.73mg 12%
Sodium 513.93mg 30%
Potassium 300.61mg 9%
Total Carbs 4.19g 2%
Sugars 3.94g 22%
Dietary Fiber 0.1g 1%
Protein 17.64g 49%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 8.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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