Apricot Chicken Salad Recipe

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Apricot Chicken Salad
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Ingredients:

Directions:

  1. Whisk together yogurt, mayonnaise, apricot preserves, gingerroot, salt and pepper.
  2. Add chicken, almonds, apricots and celery then chill and serve on lettuce leaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 652.72 Kcal (2733 kJ)
Calories from fat 398.21 Kcal
% Daily Value*
Total Fat 44.25g 68%
Cholesterol 57.37mg 19%
Sodium 908.31mg 38%
Potassium 866.34mg 18%
Total Carbs 45.95g 15%
Sugars 23.69g 95%
Dietary Fiber 4.7g 19%
Protein 24.52g 49%
Vitamin C 0.9mg 1%
Iron 2.8mg 15%
Calcium 126.6mg 13%
Amount Per 100 g
Calories 295.06 Kcal (1235 kJ)
Calories from fat 180.01 Kcal
% Daily Value*
Total Fat 20g 68%
Cholesterol 25.94mg 19%
Sodium 410.6mg 38%
Potassium 391.62mg 18%
Total Carbs 20.77g 15%
Sugars 10.71g 95%
Dietary Fiber 2.13g 19%
Protein 11.08g 49%
Vitamin C 0.4mg 1%
Iron 1.3mg 15%
Calcium 57.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.9
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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