Applesauce Pancakes Recipe

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Applesauce Pancakes
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Minutes

Ingredients:

Directions:

  1. Stir together the flour and baking powder. Stir in applesauce, milk and egg whites, mix well.
  2. Heat pan or griddle. Spread a 1/4 cup of batter into a 4 inch circle and cook for about one minute or until top is bubbly and edges are dry. Turn and cook an additional minute (or until bottom is cooked to your liking).
  3. Serve hot with syrup!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.2 Kcal (683 kJ)
Calories from fat 6.47 Kcal
% Daily Value*
Total Fat 0.72g 1%
Cholesterol 2.03mg 1%
Sodium 47.95mg 2%
Potassium 384.48mg 8%
Total Carbs 33.44g 11%
Sugars 2.14g 9%
Dietary Fiber 1.31g 5%
Protein 5.56g 11%
Vitamin C 0.6mg 1%
Iron 1.8mg 10%
Calcium 165.9mg 17%
Amount Per 100 g
Calories 139.14 Kcal (583 kJ)
Calories from fat 5.52 Kcal
% Daily Value*
Total Fat 0.61g 1%
Cholesterol 1.73mg 1%
Sodium 40.88mg 2%
Potassium 327.8mg 8%
Total Carbs 28.51g 11%
Sugars 1.83g 9%
Dietary Fiber 1.11g 5%
Protein 4.74g 11%
Vitamin C 0.5mg 1%
Iron 1.5mg 10%
Calcium 141.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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