Directions:
- Preheat oven to 350 degrees.
- Grease a 9 x 5 x 3 loaf pan.
- Sift together flour, baking soda and salt.
- Beat together sugar and shortening very thoroughly.
- Add egg and beat until light and fluffy.
- At low speed beat in mincemeat.
- Add dry ingredients alternately with applesauce just until smooth.
- Stir in nuts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 587.17 Kcal (2458 kJ) | ||
| Calories from fat | 238.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.52g | 41% | |
|---|---|---|---|
| Cholesterol | 23.25mg | 8% | |
| Sodium | 1178.9mg | 49% | |
| Potassium | 169.74mg | 4% | |
| Total Carbs | 81.61g | 27% | |
| Sugars | 33.85g | 135% | |
| Dietary Fiber | 5.4g | 22% | |
| Protein | 7.81g | 16% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 2.9mg | 16% | |
| Calcium | 138.9mg | 14% | |
| Amount Per 100 g | |||
| Calories | 328.38 Kcal (1375 kJ) | ||
| Calories from fat | 133.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.83g | 41% | |
|---|---|---|---|
| Cholesterol | 13mg | 8% | |
| Sodium | 659.3mg | 49% | |
| Potassium | 94.93mg | 4% | |
| Total Carbs | 45.64g | 27% | |
| Sugars | 18.93g | 135% | |
| Dietary Fiber | 3.02g | 22% | |
| Protein | 4.37g | 16% | |
| Vitamin C | 0.9mg | 3% | |
| Iron | 1.6mg | 16% | |
| Calcium | 77.7mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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