Directions:
- Mix together all ingredients and spread into a 9 inch pan.
- Bake at 350 degrees for 23 to 25 minutes.
- Let cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 105.67 Kcal (442 kJ) | ||
| Calories from fat | 41.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.58g | 7% | |
|---|---|---|---|
| Cholesterol | 4.68mg | 2% | |
| Sodium | 133.95mg | 6% | |
| Potassium | 81.6mg | 2% | |
| Total Carbs | 15.44g | 5% | |
| Sugars | 6.16g | 25% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 1.59g | 3% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.6mg | 4% | |
| Calcium | 31.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 370.84 Kcal (1553 kJ) | ||
| Calories from fat | 144.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.06g | 7% | |
|---|---|---|---|
| Cholesterol | 16.41mg | 2% | |
| Sodium | 470.12mg | 6% | |
| Potassium | 286.39mg | 2% | |
| Total Carbs | 54.19g | 5% | |
| Sugars | 21.61g | 25% | |
| Dietary Fiber | 3.89g | 4% | |
| Protein | 5.59g | 3% | |
| Vitamin C | 1.1mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.2mg | 4% | |
| Calcium | 110.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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