Apples With Crunchy Topping Recipe

Posted by
Rate It!
Apples With Crunchy Topping
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Peel, core and slice apples thinly.
  2. Spread apples in a greased 8-inch round pan and sprinkle with cinnamon.
  3. Combine oats, sugar, flour and butter.
  4. Strew mixture evenly over apples.
  5. Bake at 350°F for 35 to 40 minutes.
  6. Serve warm with ice cream, whipped cream or cream.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 446.95 Kcal (1871 kJ)
Calories from fat 171.66 Kcal
% Daily Value*
Total Fat 19.07g 29%
Cholesterol 40.67mg 14%
Sodium 420.94mg 18%
Potassium 206.8mg 4%
Total Carbs 66.95g 22%
Sugars 38.15g 153%
Dietary Fiber 4.61g 18%
Protein 4.15g 8%
Vitamin C 4.6mg 8%
Vitamin A 0.2mg 6%
Iron 2mg 11%
Calcium 93.6mg 9%
Amount Per 100 g
Calories 238.83 Kcal (1000 kJ)
Calories from fat 91.73 Kcal
% Daily Value*
Total Fat 10.19g 29%
Cholesterol 21.73mg 14%
Sodium 224.93mg 18%
Potassium 110.5mg 4%
Total Carbs 35.78g 22%
Sugars 20.39g 153%
Dietary Fiber 2.46g 18%
Protein 2.22g 8%
Vitamin C 2.4mg 8%
Vitamin A 0.1mg 6%
Iron 1.1mg 11%
Calcium 50mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top