Apple Tart Recipe

Posted by
Rate It!
Apple Tart
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 450°F.
  2. Roll out the pastry into four 6-inch circles, 1/8 inch thick. Place on baking sheets,.
  3. In a small bowl, combine the cinnamon and sugar. Sprinkle the pastry with half the cinnamon-sugar mixture and dot with half the butter. Arrange the apple slices overlappng in a circular pattern and covering the entire surface of the pastry.
  4. Sprinkle with the remaining cinnamon-sugar and dot with the remaining butter. Bake for 15 minutes or until the apples are cooked through and browned on the edges.
  5. Serve straight from the oven.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.13 Kcal (478 kJ)
Calories from fat 18.06 Kcal
% Daily Value*
Total Fat 2.01g 3%
Cholesterol 3.82mg 1%
Sodium 130.95mg 5%
Potassium 37.66mg 1%
Total Carbs 23.48g 8%
Sugars 4.96g 20%
Dietary Fiber 1.34g 5%
Protein 2.29g 5%
Vitamin C 1.7mg 3%
Iron 0.6mg 3%
Calcium 15.4mg 2%
Amount Per 100 g
Calories 174.49 Kcal (731 kJ)
Calories from fat 27.61 Kcal
% Daily Value*
Total Fat 3.07g 3%
Cholesterol 5.83mg 1%
Sodium 200.22mg 5%
Potassium 57.58mg 1%
Total Carbs 35.9g 8%
Sugars 7.59g 20%
Dietary Fiber 2.04g 5%
Protein 3.5g 5%
Vitamin C 2.6mg 3%
Iron 0.9mg 3%
Calcium 23.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top