Directions:
- Beat egg yolks and egg whites together until light in color. Beat in cream. Add nutmeg to taste. Add apples. Apples should thicken mixture, add more if necessary. Melt butter in a skillet. Add apple mixture and fry until firm. Turn over and fry until cooked through. Add slices of fried apples on top and sprinkle with powdered sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 482.23 Kcal (2019 kJ) | ||
| Calories from fat | 183.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.44g | 31% | |
|---|---|---|---|
| Cholesterol | 513.37mg | 171% | |
| Sodium | 297.99mg | 12% | |
| Potassium | 730.78mg | 16% | |
| Total Carbs | 55.19g | 18% | |
| Sugars | 36.9g | 148% | |
| Dietary Fiber | 7.28g | 29% | |
| Protein | 24.42g | 49% | |
| Vitamin C | 18.8mg | 31% | |
| Iron | 2.6mg | 15% | |
| Calcium | 162.6mg | 16% | |
| Amount Per 100 g | |||
| Calories | 79.6 Kcal (333 kJ) | ||
| Calories from fat | 30.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.37g | 31% | |
|---|---|---|---|
| Cholesterol | 84.74mg | 171% | |
| Sodium | 49.19mg | 12% | |
| Potassium | 120.62mg | 16% | |
| Total Carbs | 9.11g | 18% | |
| Sugars | 6.09g | 148% | |
| Dietary Fiber | 1.2g | 29% | |
| Protein | 4.03g | 49% | |
| Vitamin C | 3.1mg | 31% | |
| Iron | 0.4mg | 15% | |
| Calcium | 26.8mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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