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Apple-Raspberry Crumble with Oat-Walnut Topping (Food Network Kitchens) Recipe

Apple-Raspberry Crumble with Oat-Walnut Topping (Food Network Kitchens) Recipe

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Apple-Raspberry Crumble with Oat-Walnut Topping (Food Network Kitchens)

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Ingredients:

Serving

7 tbsp unsalted butter, softened, plus more for the baking dish
1/2 cup rolled oats
3/4 cup all-purpose flour
1/2 cup packed light brown sugar
pinch of salt
3/4 cup chopped walnuts
3 lb baking apples (such as macoun or cortland)
2 cups raspberries
3 tbsp granulated sugar
2 tbsp all-purpose flour
1 tsp vanilla extract
pinch of freshly grated nutmeg
pinch of ground cinnamon
pinch of salt
2 tbsp cold unsalted butter, cut into small pieces

Directions:

Preheat the oven to 375 degrees F. Butter a 2-quart shallow baking dish or eight 6-ounce ramekins.
Make the topping: Whisk the oats, flour, brown sugar and salt in a bowl. Stir in the walnuts. Work in the butter with your fingers until evenly moistened.
Make the filling: Peel the apples and cut into 3/4-inch chunks. Toss with the raspberries, granulated sugar, flour, vanilla, nutmeg, cinnamon and salt in a large bowl.
Transfer the filling to the prepared dish or ramekins and dot with 2 tablespoons butter. Squeeze handfuls of the crumble mixture and scatter on top of the fruit. Bake until golden and bubbly, 40 to 45 minutes.
Let sit 10 minutes before serving. Top with whipped cream or ice cream, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	686.63 Kcal (2875 kJ)
Calories from fat	331.26 Kcal
		% Daily Value*
Total Fat	36.81g	57%
Cholesterol	64.69mg	22%
Sodium	237.73mg	10%
Potassium	252.88mg	5%
Total Carbs	81.67g	27%
Sugars	39.42g	158%
Dietary Fiber	6.67g	27%
Protein	10.61g	21%
Vitamin C	39.3mg	66%
Vitamin A	0.2mg	7%
Iron	2.8mg	15%
Calcium	71.3mg	7%

Amount Per 100 g
Calories	186.52 Kcal (781 kJ)
Calories from fat	89.99 Kcal
		% Daily Value*
Total Fat	10g	57%
Cholesterol	17.57mg	22%
Sodium	64.58mg	10%
Potassium	68.69mg	5%
Total Carbs	22.18g	27%
Sugars	10.71g	158%
Dietary Fiber	1.81g	27%
Protein	2.88g	21%
Vitamin C	10.7mg	66%
Vitamin A	0.1mg	7%
Iron	0.8mg	15%
Calcium	19.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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