Apple Pound Cake Recipe

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Apple Pound Cake
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Ingredients:

  • 2 cup flour
  • 2 cup sugar
  • 3 eggs
  • 1 tsp salt
  • 2 tsp vanilla
  • 1/2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 cup raisins
  • 1/2 cup oil
  • 1 cup chopped pecans -- optional

Directions:

  1. In mixing bowl, combine flour, baking soda, salt, cinnamon and nutmeg. With mixer at medium speed, beat together oil, sugar, eggs and vanilla. Gradually add flour mixture, beating until smooth. Fold in apples, pecans and raisins. Pour into greased and floured 10 inch tube pan. Bake at 325 for 1 hour and 15 minutes, or until toothpick inserted in center comes out clean. Cool 10 minutes, then remove from pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 379.12 Kcal (1587 kJ)
Calories from fat 202.52 Kcal
% Daily Value*
Total Fat 22.5g 35%
Cholesterol 30.69mg 10%
Sodium 654.84mg 27%
Potassium 171.71mg 4%
Total Carbs 42.16g 14%
Sugars 16.94g 68%
Dietary Fiber 4.13g 17%
Protein 5.08g 10%
Vitamin C 1.2mg 2%
Iron 2mg 11%
Calcium 74.2mg 7%
Amount Per 100 g
Calories 392.69 Kcal (1644 kJ)
Calories from fat 209.77 Kcal
% Daily Value*
Total Fat 23.31g 35%
Cholesterol 31.79mg 10%
Sodium 678.28mg 27%
Potassium 177.86mg 4%
Total Carbs 43.67g 14%
Sugars 17.55g 68%
Dietary Fiber 4.28g 17%
Protein 5.26g 10%
Vitamin C 1.2mg 2%
Iron 2mg 11%
Calcium 76.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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