Apple Pie Recipe

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Apple Pie
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Ingredients:

  • 2 pillsbury pie crusts (or homemade if you have the skill/time)
  • 3/4 cups sugar
  • 2 tbsp flour
  • 1/2 tsp cinnamon
  • 1/8 tsp nutmeg
  • crumble top
  • 1/2 cup flour
  • 1/2 cup brown sugar
  • 2 tbsp butter

Directions:

  1. Preheat oven to 375
  2. Peel and slice apples
  3. Line pie pan with crust
  4. In a large bowl stir together sugar, flour (2 tbs), cinnamon, and nutmeg
  5. Add apple sliced to mixture
  6. Pour apple mixture into pie pan, trim crust
  7. Prepare crumble topping by mixing 1/2 cup flour and brown sugar.
  8. Cut in butter to topping with pastry blender until it resembles crumbs
  9. Sprinkle apple filling with the crumble topping
  10. Bake for 60 minutes then cool and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 525.98 Kcal (2202 kJ)
Calories from fat 182.96 Kcal
% Daily Value*
Total Fat 20.33g 31%
Cholesterol 7.63mg 3%
Sodium 503.52mg 21%
Potassium 178.83mg 4%
Total Carbs 82.9g 28%
Sugars 47.33g 189%
Dietary Fiber 5.9g 24%
Protein 4.43g 9%
Iron 2.3mg 13%
Calcium 59.1mg 6%
Amount Per 100 g
Calories 211.46 Kcal (885 kJ)
Calories from fat 73.55 Kcal
% Daily Value*
Total Fat 8.17g 31%
Cholesterol 3.07mg 3%
Sodium 202.43mg 21%
Potassium 71.9mg 4%
Total Carbs 33.33g 28%
Sugars 19.03g 189%
Dietary Fiber 2.37g 24%
Protein 1.78g 9%
Iron 0.9mg 13%
Calcium 23.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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