Apple Nut Bread Recipe

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Apple Nut Bread
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Ingredients:

  • 2 cups white sugar
  • 1 cup oil
  • 3 eggs
  • 3 cups flour
  • 1 tsp salt
  • 1 tsp cinnamon
  • 2 tsp vanilla
  • 2 tbsp butter
  • 1 tbsp water
  • 1/2 tsp cinnamon

Directions:

  1. Beat together white sugar, oil, and eggs for 3-4 minutes; set aside.
  2. Sift together flour, soda, salt, and cinnamon.
  3. Add vanilla and egg-sugar mixture.
  4. Stir until mixed.
  5. Fold in apples and nuts.
  6. Spoon into 2 greased and floured 5x9-inch loaf pans.
  7. Bake 1 hour at 325°F until toothpick comes out dry.
  8. Stir together remaining ingredients over low heat until smooth and pour over hot loaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2150.86 Kcal (9005 kJ)
Calories from fat 1107.03 Kcal
% Daily Value*
Total Fat 123g 189%
Cholesterol 138.03mg 46%
Sodium 3883.21mg 162%
Potassium 1463.03mg 31%
Total Carbs 240.91g 80%
Sugars 101.53g 406%
Dietary Fiber 17g 68%
Protein 30g 60%
Vitamin C 5.4mg 9%
Vitamin A 0.1mg 2%
Iron 8.8mg 49%
Calcium 416.1mg 42%
Amount Per 100 g
Calories 395.04 Kcal (1654 kJ)
Calories from fat 203.33 Kcal
% Daily Value*
Total Fat 22.59g 189%
Cholesterol 25.35mg 46%
Sodium 713.22mg 162%
Potassium 268.71mg 31%
Total Carbs 44.25g 80%
Sugars 18.65g 406%
Dietary Fiber 3.12g 68%
Protein 5.51g 60%
Vitamin C 1mg 9%
Iron 1.6mg 49%
Calcium 76.4mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 52.5
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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