Crock Pot Cranberry Apple Butter Recipe

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Crock Pot Cranberry Apple Butter
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Ingredients:

  • 1 cup cranapple cranberry juice or 1 cup cider or 1 cup water
  • 1 cup sugar
  • 1/2 tsp cinnamon
  • 1/8 tsp ground cloves

Directions:

  1. Core and chop apple; do not peel.
  2. Combine apples, cranberries and cranapple juice in a slow cooker.
  3. Cover and cook on high for five hours.
  4. Puree in sieve, food mill or processor.
  5. Return pureed mixture to crock pot and add sugar, cinnamon and cloves.
  6. Cover and cook on high for 1 to 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 143.58 Kcal (601 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.77mg 0%
Potassium 50.19mg 1%
Total Carbs 37.07g 12%
Sugars 31.67g 127%
Dietary Fiber 3.01g 12%
Protein 0.01g 0%
Vitamin C 7.4mg 12%
Calcium 8.1mg 1%
Amount Per 100 g
Calories 165.01 Kcal (691 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.03mg 0%
Potassium 57.68mg 1%
Total Carbs 42.6g 12%
Sugars 36.4g 127%
Dietary Fiber 3.46g 12%
Protein 0.01g 0%
Vitamin C 8.5mg 12%
Calcium 9.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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