Apple Crisp Recipe

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Apple Crisp
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Ingredients:

  • 1 cup flour
  • 1/2 cup butter or 1/2 cup margarine
  • 1 1/2 tsp cinnamon
  • 1 cup sugar
  • 1 dash nutmeg (1-2 shakes)

Directions:

  1. Preheat oven to 350 degrees.
  2. Slice apples into a square baking dish.
  3. Add water to apples.
  4. In a small bowl mix flour, sugar, butter and spices.
  5. Blend until crumbly. Sprinkle evenly over apples.
  6. Bake at 350 degrees for 30-40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 559.49 Kcal (2342 kJ)
Calories from fat 276.35 Kcal
% Daily Value*
Total Fat 30.71g 47%
Cholesterol 61.01mg 20%
Sodium 837.84mg 35%
Potassium 85.18mg 2%
Total Carbs 68.08g 23%
Sugars 29.44g 118%
Dietary Fiber 4.67g 19%
Protein 5.06g 10%
Vitamin A 0.3mg 9%
Iron 2.4mg 14%
Calcium 127.6mg 13%
Amount Per 100 g
Calories 471.89 Kcal (1976 kJ)
Calories from fat 233.08 Kcal
% Daily Value*
Total Fat 25.9g 47%
Cholesterol 51.45mg 20%
Sodium 706.67mg 35%
Potassium 71.84mg 2%
Total Carbs 57.43g 23%
Sugars 24.83g 118%
Dietary Fiber 3.94g 19%
Protein 4.27g 10%
Vitamin A 0.2mg 9%
Iron 2.1mg 14%
Calcium 107.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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