Mom's Apple Crisp Recipe

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Mom's Apple Crisp
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Ingredients:

  • 1/2 cup sugar
  • 2 tbsp flour
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1/2 cup butter
  • 1/2 cup brown sugar
  • 1 cup flour
  • 1/4 tsp baking soda
  • 1/4 tsp baking powder
  • 1/2 tsp cinnamon
  • 1 1/2 tsp vanilla extract

Directions:

  1. Toss first five ingredients together and put in lightly greased 9x13 pan.
  2. Cut together the rest of the ingredients and crumble on top of apple mixture to cover it all.
  3. In a 1 cup measurer put 1 Tbsp lemon juice, a 1 tsp vanilla extract and fill the rest of the way full with apple juice or water.
  4. Sprinkle over the top of crisp.
  5. Bake until top is a golden brown.
  6. About 45 minutes at 350 degrees.
  7. Serve warm with whipped topping or ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 399.43 Kcal (1672 kJ)
Calories from fat 153.05 Kcal
% Daily Value*
Total Fat 17.01g 26%
Cholesterol 30.5mg 10%
Sodium 791.87mg 33%
Potassium 124.18mg 3%
Total Carbs 57g 19%
Sugars 23.17g 93%
Dietary Fiber 3.77g 15%
Protein 5.19g 10%
Vitamin A 0.1mg 5%
Iron 2.4mg 13%
Calcium 108.5mg 11%
Amount Per 100 g
Calories 398.48 Kcal (1668 kJ)
Calories from fat 152.69 Kcal
% Daily Value*
Total Fat 16.97g 26%
Cholesterol 30.43mg 10%
Sodium 789.99mg 33%
Potassium 123.88mg 3%
Total Carbs 56.87g 19%
Sugars 23.11g 93%
Dietary Fiber 3.76g 15%
Protein 5.18g 10%
Vitamin A 0.1mg 5%
Iron 2.4mg 13%
Calcium 108.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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