Apple Cinnamon Bismarcks Recipe

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Apple Cinnamon Bismarcks
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Ingredients:

Directions:

  1. Bake biscuits according to package directions. In a shallow bowl, combine the sugar and cinnamon. Brush warm biscuits with butter, then roll in cinnamon-sugar.
  2. In a small bowl, beat pie filling until smooth. Cut a small hole in the corner of a pastry bag; insert a large round tip. Fill bag with pie filling. Push the tip through the top of each biscuit to fill. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.29 Kcal (776 kJ)
Calories from fat 97.16 Kcal
% Daily Value*
Total Fat 10.8g 17%
Cholesterol 15.25mg 5%
Sodium 63.35mg 3%
Potassium 25.92mg 1%
Total Carbs 18.57g 6%
Sugars 7.83g 31%
Dietary Fiber 0.09g 0%
Protein 1.15g 2%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 181.49 Kcal (760 kJ)
Calories from fat 95.17 Kcal
% Daily Value*
Total Fat 10.57g 17%
Cholesterol 14.94mg 5%
Sodium 62.05mg 3%
Potassium 25.39mg 1%
Total Carbs 18.19g 6%
Sugars 7.67g 31%
Dietary Fiber 0.08g 0%
Protein 1.13g 2%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 5.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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