Directions:
- Melt butter, mix well with rest of ingredients.
- Set aside.
- Combine apple mixture. Cook over low heat until soft. Place on bottom of pan.
- Mix filling ingredients together and pour topping over filling.
- Bake at 350 degrees for 35 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3685.54 Kcal (15431 kJ) | ||
| Calories from fat | 1157.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 128.6g | 198% | |
|---|---|---|---|
| Cholesterol | 418.54mg | 140% | |
| Sodium | 3864.4mg | 161% | |
| Potassium | 2005.72mg | 43% | |
| Total Carbs | 599.71g | 200% | |
| Sugars | 362.08g | 1448% | |
| Dietary Fiber | 54.31g | 217% | |
| Protein | 48.36g | 97% | |
| Vitamin C | 2.2mg | 4% | |
| Vitamin A | 0.7mg | 25% | |
| Iron | 16.4mg | 91% | |
| Calcium | 781mg | 78% | |
| Amount Per 100 g | |||
| Calories | 188.56 Kcal (789 kJ) | ||
| Calories from fat | 59.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.58g | 198% | |
|---|---|---|---|
| Cholesterol | 21.41mg | 140% | |
| Sodium | 197.71mg | 161% | |
| Potassium | 102.62mg | 43% | |
| Total Carbs | 30.68g | 200% | |
| Sugars | 18.53g | 1448% | |
| Dietary Fiber | 2.78g | 217% | |
| Protein | 2.47g | 97% | |
| Vitamin C | 0.1mg | 4% | |
| Iron | 0.8mg | 91% | |
| Calcium | 40mg | 78% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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