Apple Betty Recipe

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Apple Betty
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Ingredients:

  • 4 cups thinly sliced apples
  • 1/4 cup orange juice
  • 1/4 tsp ground nutmeg
  • 1 pinch salt
  • 1/2 cup butter

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9 inch pie plate.
  2. Mound sliced apples in the pie plate. Sprinkle with orange juice.
  3. In a medium bowl, mix the flour, sugar, cinnamon, nutmeg, and salt. Cut in butter until the mixture resembles coarse crumbs. Scatter over the apples.
  4. Bake in preheated oven for 45 minutes. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 275.32 Kcal (1153 kJ)
Calories from fat 104.72 Kcal
% Daily Value*
Total Fat 11.64g 18%
Cholesterol 30.5mg 10%
Sodium 17.37mg 1%
Potassium 104.09mg 2%
Total Carbs 42.19g 14%
Sugars 30.64g 123%
Dietary Fiber 2.49g 10%
Protein 1.4g 3%
Vitamin C 3.9mg 6%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 12mg 1%
Amount Per 100 g
Calories 182.43 Kcal (764 kJ)
Calories from fat 69.39 Kcal
% Daily Value*
Total Fat 7.71g 18%
Cholesterol 20.21mg 10%
Sodium 11.51mg 1%
Potassium 68.97mg 2%
Total Carbs 27.95g 14%
Sugars 20.3g 123%
Dietary Fiber 1.65g 10%
Protein 0.93g 3%
Vitamin C 2.6mg 6%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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