Individual Apple Crisp Recipe

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Individual Apple Crisp
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Ingredients:

Directions:

  1. Place apple in a small greased baking dish. In a small bowl, combine the dry ingredients; cut in butter until crumbly. Sprinkle over apple. Bake, uncovered, at 375° for 30-35 minutes or until apple is tender. Serve warm with cream or ice cream if desired. Yield: 1 serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.5 Kcal (785 kJ)
Calories from fat 106.99 Kcal
% Daily Value*
Total Fat 11.89g 18%
Cholesterol 30.53mg 10%
Sodium 159.94mg 7%
Potassium 28.77mg 1%
Total Carbs 19.56g 7%
Sugars 9.4g 38%
Dietary Fiber 0.52g 2%
Protein 1.28g 3%
Vitamin A 0.1mg 5%
Iron 0.3mg 2%
Calcium 16.6mg 2%
Amount Per 100 g
Calories 345.97 Kcal (1449 kJ)
Calories from fat 197.41 Kcal
% Daily Value*
Total Fat 21.93g 18%
Cholesterol 56.33mg 10%
Sodium 295.13mg 7%
Potassium 53.08mg 1%
Total Carbs 36.1g 7%
Sugars 17.34g 38%
Dietary Fiber 0.97g 2%
Protein 2.35g 3%
Vitamin A 0.3mg 5%
Iron 0.5mg 2%
Calcium 30.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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