Directions:
- In a small bowl, beat the eggs. Stir in the apple, hash browns, milk, sour cream, 3 tablespoons cheese, 1 tablespoon bacon, salt and pepper.
- Pour into two 2-cup baking dishes coated with cooking spray. Sprinkle with remaining cheese and bacon.
- Bake, uncovered, at 350° for 30-35 minutes or until a knife inserted near the center comes out clean. Yield: 2 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 811.67 Kcal (3398 kJ) | ||
| Calories from fat | 462.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.37g | 79% | |
|---|---|---|---|
| Cholesterol | 399.73mg | 133% | |
| Sodium | 3171.52mg | 132% | |
| Potassium | 1039.38mg | 22% | |
| Total Carbs | 34.73g | 12% | |
| Sugars | 9.66g | 39% | |
| Dietary Fiber | 3.26g | 13% | |
| Protein | 54.65g | 109% | |
| Vitamin C | 13.9mg | 23% | |
| Iron | 4.9mg | 27% | |
| Calcium | 301.3mg | 30% | |
| Amount Per 100 g | |||
| Calories | 180.59 Kcal (756 kJ) | ||
| Calories from fat | 102.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.43g | 79% | |
|---|---|---|---|
| Cholesterol | 88.94mg | 133% | |
| Sodium | 705.65mg | 132% | |
| Potassium | 231.26mg | 22% | |
| Total Carbs | 7.73g | 12% | |
| Sugars | 2.15g | 39% | |
| Dietary Fiber | 0.73g | 13% | |
| Protein | 12.16g | 109% | |
| Vitamin C | 3.1mg | 23% | |
| Iron | 1.1mg | 27% | |
| Calcium | 67mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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