Appetizer Puffs Recipe

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Appetizer Puffs
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Ingredients:

Directions:

  1. Take out crescent rolls and separate into individual triangles.
  2. Flatten each triangle and slice it so that it becomes three small triangles.
  3. Cut the pepperoni slices in half and place one piece on a small triangle of dough.
  4. Take a little spoonful of cream cheese and put on top of pepperoni.
  5. Pinch up all sides around filling.
  6. Repeat and place all on a cookie sheet.
  7. Bake at 350F for 11-13 minutes.
  8. Let cool for a few minutes before serving.
  9. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.72 Kcal (175 kJ)
Calories from fat 31.34 Kcal
% Daily Value*
Total Fat 3.48g 5%
Cholesterol 7.97mg 3%
Sodium 62.34mg 3%
Potassium 10.24mg 0%
Total Carbs 2.12g 1%
Sugars 0.55g 2%
Protein 0.63g 1%
Iron 0.2mg 1%
Calcium 7mg 1%
Amount Per 100 g
Calories 350.06 Kcal (1466 kJ)
Calories from fat 262.95 Kcal
% Daily Value*
Total Fat 29.22g 5%
Cholesterol 66.85mg 3%
Sodium 523.13mg 3%
Potassium 85.93mg 0%
Total Carbs 17.76g 1%
Sugars 4.58g 2%
Protein 5.29g 1%
Iron 1.4mg 1%
Calcium 58.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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