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Amish Chicken Cornbread Bake Recipe

Amish Chicken Cornbread Bake Recipe

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Ingredients

Count

Nutrition

2609

Calories

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Ingredients:

Serving

1/2 cup (1 stick) butter
1/3 cup martha white all-purpose flour
1 cup low-sodium chicken broth
1 cup half-and-half
1/2 tsp freshly ground black pepper
2 cups chopped cooked chicken breasts
1 (4-oz) can sliced mushrooms, drained
1/2 cup dried cranberries
1/4 cup (1 oz) shredded parmesan cheese
1 cup mashed baked sweet potatoes
2 tbsp sugar
1 large egg
3 tbsp milk
1 (16-oz) package martha white cotton country cornbread mix
fresh rosemary sprigs (optional)

Directions:

Preheat the oven to 400°.
Make the filling: Melt the butter in a 10 1/2-inch cast iron skillet over medium heat; gradually add the flour, whisking until smooth. Cook, whisking constantly, 1 minute. Gradually add the broth and half-and-half; cook, whisking constantly, until the mixture thickens. Stir in the pepper. Stir in the chicken, mushrooms, cranberries, and cheese. Cook, stirring occasionally, until hot, about 3 minutes. Reduce the heat to low while preparing the topping.
Make the topping: Combine the sweet potatoes, sugar, egg, and milk in a medium bowl; stir until blended. Add the cornbread mix; stir until blended. Carefully spread the topping over the chicken mixture to cover as a crust.
Bake until the cornbread is golden and the chicken mixture is bubbly, 25 to 30 minutes. Remove from the oven and let stand 5 minutes. Garnish with rosemary sprigs, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2608.79 Kcal (10922 kJ)
Calories from fat	1346.49 Kcal
		% Daily Value*
Total Fat	149.61g	230%
Cholesterol	615.98mg	205%
Sodium	2870.51mg	120%
Potassium	1994.51mg	42%
Total Carbs	226.33g	75%
Sugars	63.08g	252%
Dietary Fiber	7.21g	29%
Protein	105.79g	212%
Vitamin C	6.1mg	10%
Vitamin A	0.8mg	28%
Iron	9.5mg	53%
Calcium	556mg	56%

Amount Per 100 g
Calories	197.86 Kcal (828 kJ)
Calories from fat	102.12 Kcal
		% Daily Value*
Total Fat	11.35g	230%
Cholesterol	46.72mg	205%
Sodium	217.71mg	120%
Potassium	151.27mg	42%
Total Carbs	17.17g	75%
Sugars	4.78g	252%
Dietary Fiber	0.55g	29%
Protein	8.02g	212%
Vitamin C	0.5mg	10%
Vitamin A	0.1mg	28%
Iron	0.7mg	53%
Calcium	42.2mg	56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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