Almond Ring Coffee Cake Recipe

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Almond Ring Coffee Cake
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Ingredients
16
Count
Nutrition
1228
Calories
Total time
55
Minutes
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Ingredients:

  • 1 package (1/4 oz) active dry yeast
  • 1 cup milk
  • 1/3 cup butter
  • 1/3 cup sugar
  • 1/2 tsp salt
  • 1 egg
  • filling:
  • 1/2 cup sugar
  • glaze:
  • 2 to 3 tbsp milk
  • 1-3/4 cups confectioners' sugar

Directions:

  1. In a large bowl, combine 2 cups flour and yeast. In a saucepan, heat the milk, butter, sugar and salt to 120°-130°. Add to dry ingredients; beat until moistened. Add egg; beat for 3 minutes. Stir in enough remaining flour to form a soft dough.
  2. Turn onto floured surface; knead until smooth and elastic, about 4-6 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
  3. Punch dough down. Turn on a lightly floured surface; roll into an 18-in. x 12-in. rectangle. In a small bowl, beat filling ingredients until smooth. Spread over dough to within 1 in. of edges.
  4. Roll up jelly-roll style, starting with a long side; pinch seam to seal. Place on a greased baking sheet, sealing ends to form a ring. Cover and let rise until doubled, about 30 minutes.
  5. Bake at 375° for 20-25 minutes or until golden. Remove from pan to a wire rack to cool.
  6. In a small bowl, combine milk and almond extract; whisk in confectioners' sugar until smooth. Drizzle over coffee cake. Sprinkle with almonds if desired. Yield: 8-10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1227.56 Kcal (5140 kJ)
Calories from fat 127.48 Kcal
% Daily Value*
Total Fat 14.16g 22%
Cholesterol 56.57mg 19%
Sodium 172.81mg 7%
Potassium 103.44mg 2%
Total Carbs 247.38g 82%
Sugars 64.74g 259%
Dietary Fiber 0.96g 4%
Protein 18.38g 37%
Vitamin A 0.2mg 5%
Iron 0.2mg 1%
Calcium 52.7mg 5%
Amount Per 100 g
Calories 266.04 Kcal (1114 kJ)
Calories from fat 27.63 Kcal
% Daily Value*
Total Fat 3.07g 22%
Cholesterol 12.26mg 19%
Sodium 37.45mg 7%
Potassium 22.42mg 2%
Total Carbs 53.61g 82%
Sugars 14.03g 259%
Dietary Fiber 0.21g 4%
Protein 3.98g 37%
Calcium 11.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.5
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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