Directions:
- Preheat oven to 325º.
- Lightly grease a baking dish with lid (or use individual ramekins).
- Combine milk, almond extract, eggs, sugar, salt, butter and lemon juice.
- Beat well.
- Add cherries and rice; stir to combine.
- Pour mixture into baking dish.
- Cover and bake until set, about 45-50 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 151.3 Kcal (633 kJ) | ||
| Calories from fat | 22.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.48g | 4% | |
|---|---|---|---|
| Cholesterol | 25.09mg | 8% | |
| Sodium | 76.06mg | 3% | |
| Potassium | 138.65mg | 3% | |
| Total Carbs | 28.33g | 9% | |
| Sugars | 16.59g | 66% | |
| Dietary Fiber | 1.15g | 5% | |
| Protein | 3.96g | 8% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 71mg | 7% | |
| Amount Per 100 g | |||
| Calories | 119.36 Kcal (500 kJ) | ||
| Calories from fat | 17.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.95g | 4% | |
|---|---|---|---|
| Cholesterol | 19.79mg | 8% | |
| Sodium | 60mg | 3% | |
| Potassium | 109.38mg | 3% | |
| Total Carbs | 22.35g | 9% | |
| Sugars | 13.09g | 66% | |
| Dietary Fiber | 0.91g | 5% | |
| Protein | 3.12g | 8% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 56mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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