Almond Plum Kuchen Recipe

Posted by
Rate It!
Almond Plum Kuchen
Add your photo!



  1. In a large bowl, combine the first four ingredients; cut in butter until the mixture resembles coarse crumbs. Press into a greased 13-in. x 9-in. baking dish. Bake at 375° for 15 minutes.
  2. Meanwhile, in a large bowl, beat eggs and sugar until thick and lemon-colored, about 5 minutes. Stir in flour, almonds, orange peel and baking powder. Arrange plums over crust; pour egg mixture over plums.
  3. Combine the first three topping ingredients; sprinkle over filling. Top with almonds. Bake for 40-45 minutes or until golden brown. Yield: 12 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 730.94 Kcal (3060 kJ)
Calories from fat 234.26 Kcal
% Daily Value*
Total Fat 26.03g 40%
Cholesterol 81.59mg 27%
Sodium 25.41mg 1%
Potassium 353.51mg 8%
Total Carbs 111.42g 37%
Sugars 35.04g 140%
Dietary Fiber 3.03g 12%
Protein 12.54g 25%
Vitamin C 12.4mg 21%
Vitamin A 0.2mg 6%
Iron 0.9mg 5%
Calcium 82.2mg 8%
Amount Per 100 g
Calories 231.25 Kcal (968 kJ)
Calories from fat 74.11 Kcal
% Daily Value*
Total Fat 8.23g 40%
Cholesterol 25.81mg 27%
Sodium 8.04mg 1%
Potassium 111.84mg 8%
Total Carbs 35.25g 37%
Sugars 11.09g 140%
Dietary Fiber 0.96g 12%
Protein 3.97g 25%
Vitamin C 3.9mg 21%
Vitamin A 0.1mg 6%
Iron 0.3mg 5%
Calcium 26mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 16.2
  • 20

Good Points

  • saturated fat free,
  • very low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top