Almond Macaroons -- the Passover Cookies Recipe

Posted by
Rate It!
Almond Macaroons -- the Passover Cookies
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine all the ingredients, except for the egg whites.
  2. Stir in the egg whites.
  3. The dough will be like thick, wet sand.
  4. Roll into one inch balls.
  5. Place on a greased (or foil lined, or parchment paper lined) cookie sheet and flatten slightly.
  6. Press an almond sliver into each cookie.
  7. Bake at 350°F.
  8. For 15-20 minutes, until dry and lightly brown.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120 Kcal (502 kJ)
Calories from fat 82.9 Kcal
% Daily Value*
Total Fat 9.21g 14%
Cholesterol 0.23mg 0%
Sodium 27.83mg 1%
Potassium 113.91mg 2%
Total Carbs 7.11g 2%
Sugars 2.82g 11%
Dietary Fiber 2.29g 9%
Protein 3.89g 8%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 46.2mg 5%
Amount Per 100 g
Calories 474.7 Kcal (1987 kJ)
Calories from fat 327.94 Kcal
% Daily Value*
Total Fat 36.44g 14%
Cholesterol 0.9mg 0%
Sodium 110.1mg 1%
Potassium 450.58mg 2%
Total Carbs 28.13g 2%
Sugars 11.15g 11%
Dietary Fiber 9.04g 9%
Protein 15.4g 8%
Vitamin C 0.5mg 0%
Iron 2.2mg 3%
Calcium 182.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top