Almond Butter Crunch Wheels Recipe

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Almond Butter Crunch Wheels
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Ingredients
4
Count
Nutrition
246
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Line bottom and sides of an 8 or 9 inch cake pan with aluminum foil. Butter heavily and set aside.
  2. Combine all ingredients in a 10 inch skillet. Bring to a boil over medium heat, stirring constantly. Boil, still stirring, until mixture turns golden brown (7-10 minutes approximately).
  3. Working quickly, spread in prepared pan.
  4. Cool until firm.
  5. Peel off foil.
  6. Cool completely and break into pieces.
  7. Makes about 3/4 pound.
  8. Keep in airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.62 Kcal (1028 kJ)
Calories from fat 189.88 Kcal
% Daily Value*
Total Fat 21.1g 32%
Cholesterol 30.5mg 10%
Sodium 6.86mg 0%
Potassium 123.03mg 3%
Total Carbs 13.06g 4%
Sugars 10.37g 41%
Dietary Fiber 1.81g 7%
Protein 3.95g 8%
Vitamin A 0.1mg 5%
Iron 0.5mg 3%
Calcium 46.6mg 5%
Amount Per 100 g
Calories 577.08 Kcal (2416 kJ)
Calories from fat 446.13 Kcal
% Daily Value*
Total Fat 49.57g 32%
Cholesterol 71.67mg 10%
Sodium 16.12mg 0%
Potassium 289.05mg 3%
Total Carbs 30.69g 4%
Sugars 24.37g 41%
Dietary Fiber 4.26g 7%
Protein 9.28g 8%
Vitamin A 0.3mg 5%
Iron 1.3mg 3%
Calcium 109.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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