Almond Biscotti Recipe

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Almond Biscotti
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Ingredients
10
Count
Nutrition
1383
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Pre-heat oven to 350 degrees.
  2. Cream together butter, oil and brown sugar.
  3. Add eggs and blend well.
  4. Add almond filling and almond extract and blend well.
  5. Stir in flour, baking soda and salt.
  6. Stir in almonds.
  7. Divide dought in half and shape each half into a log.
  8. Place logs on parchment paper lined cookie sheets.
  9. Bake for 35 minutes.
  10. Remove logs from oven and cool for 10 minutes.
  11. Lower oven to 325 degrees.
  12. Slice logs into cookie slices with a sharp knife.
  13. Place cookies back on cookie sheets, leaving spaces between cookies.
  14. Bake cookies for 20 minutes more.
  15. Cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1383.11 Kcal (5791 kJ)
Calories from fat 735.86 Kcal
% Daily Value*
Total Fat 81.76g 126%
Cholesterol 102.67mg 34%
Sodium 2471.01mg 103%
Potassium 590.43mg 13%
Total Carbs 144.66g 48%
Sugars 37.98g 152%
Dietary Fiber 15.87g 63%
Protein 25.12g 50%
Vitamin A 0.2mg 6%
Iron 8.5mg 47%
Calcium 453.4mg 45%
Amount Per 100 g
Calories 461.65 Kcal (1933 kJ)
Calories from fat 245.61 Kcal
% Daily Value*
Total Fat 27.29g 126%
Cholesterol 34.27mg 34%
Sodium 824.77mg 103%
Potassium 197.07mg 13%
Total Carbs 48.28g 48%
Sugars 12.68g 152%
Dietary Fiber 5.3g 63%
Protein 8.39g 50%
Vitamin A 0.1mg 6%
Iron 2.8mg 47%
Calcium 151.3mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.7
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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