Mary Bartz Buttery Chocolate Chip Cookies Recipe

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Mary Bartz Buttery Chocolate Chip Cookies
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Ingredients
9
Count
Nutrition
6361
Calories
Total time
32
Minutes
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Ingredients:

  • 1 1/2 cups butter
  • 1 1/4 cups sugar
  • 1 1/4 cups brown sugar
  • 2 eggs
  • 1 tbsp vanilla
  • 4 cups flour
  • 1 tsp salt

Directions:

  1. 1. Heat oven to 350ºF. Mix butter, sugars, vanilla and eggs in large bowl. Stir in flour, baking soda and salt. Stir in chocolate chips.
  2. 2. Drop dough by rounded measuring tablespoonfuls about 2 inches apart onto ungreased cookie sheet.
  3. 3. Bake 12 to 15 minutes or until light brown. Cool slightly. Remove from cookie sheet to wire rack; cool.
  4. Tip: To freeze – keep cookie dough balls in freezer bags and bring out what you want. Thaw and bake. Or just freeze the extra baked cookies…it makes a lot. To me, they taste best if eaten within 1-2 days. Freeze cookies if they'll be around much longer than that.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6361.19 Kcal (26633 kJ)
Calories from fat 2899.07 Kcal
% Daily Value*
Total Fat 322.12g 496%
Cholesterol 529.72mg 177%
Sodium 10587.49mg 441%
Potassium 1866.84mg 40%
Total Carbs 821.46g 274%
Sugars 207.72g 831%
Dietary Fiber 33.12g 132%
Protein 68.94g 138%
Vitamin A 1.7mg 57%
Iron 30.6mg 170%
Calcium 1270.2mg 127%
Amount Per 100 g
Calories 458.55 Kcal (1920 kJ)
Calories from fat 208.98 Kcal
% Daily Value*
Total Fat 23.22g 496%
Cholesterol 38.18mg 177%
Sodium 763.2mg 441%
Potassium 134.57mg 40%
Total Carbs 59.22g 274%
Sugars 14.97g 831%
Dietary Fiber 2.39g 132%
Protein 4.97g 138%
Vitamin A 0.1mg 57%
Iron 2.2mg 170%
Calcium 91.6mg 127%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 153.3
    Points
  • 176
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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