Two Chip Cookies Recipe

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Two Chip Cookies
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Ingredients:

  • 3/4 cup sugar
  • 3/4 cup packed brown sugar
  • 2 eggs
  • 2 tsp vanilla
  • 2 1/2 cups flour
  • 1 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 1/2 cups chopped walnuts

Directions:

  1. In lg bowl, cream butter and sugars.
  2. Add eggs, one at a time, beating well after each addition.
  3. Beat in vanilla.
  4. Mix the flour, baking soda and salt.
  5. Add to creamed mixture.
  6. Stir in walnuts and chips.
  7. Drop by TBS on ungreased sheet.
  8. Bake at 350* for 10 minutes, until golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1980.23 Kcal (8291 kJ)
Calories from fat 1020 Kcal
% Daily Value*
Total Fat 113.33g 174%
Cholesterol 204.28mg 68%
Sodium 3066.27mg 128%
Potassium 691.3mg 15%
Total Carbs 218.68g 73%
Sugars 93.85g 375%
Dietary Fiber 15.33g 61%
Protein 33.74g 67%
Vitamin C 0.9mg 2%
Vitamin A 0.6mg 19%
Iron 9mg 50%
Calcium 456.5mg 46%
Amount Per 100 g
Calories 463.89 Kcal (1942 kJ)
Calories from fat 238.95 Kcal
% Daily Value*
Total Fat 26.55g 174%
Cholesterol 47.85mg 68%
Sodium 718.31mg 128%
Potassium 161.94mg 15%
Total Carbs 51.23g 73%
Sugars 21.98g 375%
Dietary Fiber 3.59g 61%
Protein 7.9g 67%
Vitamin C 0.2mg 2%
Vitamin A 0.1mg 19%
Iron 2.1mg 50%
Calcium 106.9mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.2
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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