Aioli Recipe

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Aioli
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Ingredients:

  • 10 garlic cloves
  • 3 cups mayonnaise

Directions:

  1. Chop garlic in a food processor. Add mayonnaise, and process until smooth. With processor running, gradually pour oil in a slow steady stream, blending until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1394.62 Kcal (5839 kJ)
Calories from fat 1380.6 Kcal
% Daily Value*
Total Fat 153.4g 236%
Cholesterol 69.3mg 23%
Sodium 1049.62mg 44%
Potassium 63.37mg 1%
Total Carbs 4.13g 1%
Sugars 3.38g 14%
Dietary Fiber 0.15g 1%
Protein 2.1g 4%
Vitamin C 2.3mg 4%
Iron 0.2mg 1%
Calcium 26.8mg 3%
Amount Per 100 g
Calories 690.15 Kcal (2890 kJ)
Calories from fat 683.21 Kcal
% Daily Value*
Total Fat 75.91g 236%
Cholesterol 34.29mg 23%
Sodium 519.42mg 44%
Potassium 31.36mg 1%
Total Carbs 2.04g 1%
Sugars 1.67g 14%
Dietary Fiber 0.07g 1%
Protein 1.04g 4%
Vitamin C 1.2mg 4%
Iron 0.1mg 1%
Calcium 13.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.6
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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