7-Up Round Cake Recipe

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7-Up Round Cake
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Ingredients:

  • 1 cup butter
  • 1/4 cup wesson oil
  • 5 eggs
  • 3 cups flour
  • 8 oz 7- up soda

Directions:

  1. Cream butter, oil and sugar.
  2. Beat in eggs, one at a time.
  3. Add flour and 7-Up; mix well.
  4. Add flavorings and mix again.
  5. Pour in greased and floured tube pan.
  6. Bake at 325 degrees for 1 1/2 hours (or until cake tests done).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4133.46 Kcal (17306 kJ)
Calories from fat 1644.47 Kcal
% Daily Value*
Total Fat 182.72g 281%
Cholesterol 673.64mg 225%
Sodium 5627.7mg 234%
Potassium 932.98mg 20%
Total Carbs 588.99g 196%
Sugars 300.55g 1202%
Dietary Fiber 28.5g 114%
Protein 51.77g 104%
Vitamin C 2mg 3%
Vitamin A 1.1mg 38%
Iron 19.8mg 110%
Calcium 847.8mg 85%
Amount Per 100 g
Calories 402.07 Kcal (1683 kJ)
Calories from fat 159.96 Kcal
% Daily Value*
Total Fat 17.77g 281%
Cholesterol 65.53mg 225%
Sodium 547.42mg 234%
Potassium 90.75mg 20%
Total Carbs 57.29g 196%
Sugars 29.23g 1202%
Dietary Fiber 2.77g 114%
Protein 5.04g 104%
Vitamin C 0.2mg 3%
Vitamin A 0.1mg 38%
Iron 1.9mg 110%
Calcium 82.5mg 85%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 97.1
    Points
  • 113
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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