7-Up Pound Cake Recipe

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7-Up Pound Cake
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Ingredients:

Directions:

  1. This is an old recipe that comes from a request in the local paper for.
  2. Classic Recipes .
  3. They called the 7-Up bottling company and they did not even know about it. Someone developed this on their own and never let the company know about it. BTW 7-Up comes from the popular card game in the 1930's.
  4. Cream the margarine, shortening and sugar together beating until light and fluffy.
  5. Add the eggs, one at a time, blending well after each addition.
  6. Beat in the flour, then beat in the extract and 7-Up.
  7. Blend well.
  8. Pour the batter into a well-greased and floured tube pan and bake at 325 degrees F for 1 to 1 1/2 hours.
  9. From The Rocky Mountain News Food Fare MMMMM MMMMM- Recipe via Meal-Master (tm) v8.02.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1076.55 Kcal (4507 kJ)
Calories from fat 490.43 Kcal
% Daily Value*
Total Fat 54.49g 84%
Cholesterol 243.44mg 81%
Sodium 228.59mg 10%
Potassium 240.58mg 5%
Total Carbs 132.99g 44%
Sugars 58.89g 236%
Dietary Fiber 3.06g 12%
Protein 14.81g 30%
Vitamin C 0.4mg 1%
Vitamin A 0.4mg 13%
Iron 5.1mg 29%
Calcium 74.4mg 7%
Amount Per 100 g
Calories 407.55 Kcal (1706 kJ)
Calories from fat 185.66 Kcal
% Daily Value*
Total Fat 20.63g 84%
Cholesterol 92.16mg 81%
Sodium 86.54mg 10%
Potassium 91.08mg 5%
Total Carbs 50.35g 44%
Sugars 22.29g 236%
Dietary Fiber 1.16g 12%
Protein 5.6g 30%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 13%
Iron 1.9mg 29%
Calcium 28.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.5
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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